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CuisineScene News
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Aug
27
2007
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New Switzerland Gourmet Travel Brochure |
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Written by ICTA Admin
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Monday, 27 August 2007 |
Switzerland Tourism just published an updated Gourmet Travel brochure. This beautiful 4-color, 55-page guide goes into detail about where to experience some of Switzerland's best culinary treasures in each region and includes special sections on Swiss cheeses, chocolates and wines. Also of note are the innovative sections on 'delicious trips' listing some truly unique gastronomic adventures such as dinner in a dining car shaped like a wine barrel and the inserts with insiders' tips and traditional local restaurants.
For more information, please see www.myswitzerland.com. ICTA members can download the brochure here.
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